The F.U.N. Place Recipe Box Archives

Chocolate Ribbon Pie

Mix cream cheese sugar and 1 tbs. milk until creamy.. add 1/2 of the cool whip.. pour into the pie crust, mix the both boxes pudding mix with the 2 cups cold milk.. pour over the creamcheese mixture. chill 2-4 hours. then top with the remaining cool whip.. delicious.. this can be frozen and saved for a later use..

Posted by Criscella on February 05, 1999

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