Oreo Mud Pie RecipeFun Place Recipes
This is the best!!!!!!!!!!! Haven't found one person yet that didn't love it!
Crush oreo cookies and mix with butter. Put 1/2 c. aside. Press remaining in a 13X9 firmly. (the more firmly the better, because otherwise it crumbles when you take the mud pie shell out of the pan!)
- 1 Package Oreo Cookies
- 1/2 cup butter or margarine
- 8 oz. cream cheese
- 2 - 8 oz containers Kool-whip
- 1 pkg. instant chocolate pudding (the one that uses 3 cups milk)
Mix cream cheese with 8 oz of kool-whip. Spread on top of cookie crust.
Prepare pudding according to directions and pour on top of cream cheese layer. Refridgerate for 5 min.
Spread other 8 oz of kool-whip on pudding layer.
Sprinkle the 1/2 c. of remaining oreo cookie crumbs on kool-whip layer.
Refridgerate, over-night if possible.
I usually use my food processor to crush the cookies and to mix the cream cheese with the cool-whip. It seems to make the cream cheese layer more firm, so it's easier to cut the mud pie when its finished.
Posted by Shannon on January 19, 1999
OREO Pie RecipeCreamy no bake oreo pie with 3 layers and an oreo cookie crust.
32 OREO Chocolate Cookies, divided
1/4 cup butter or margarine, melted
2 cups cold milk
2 packages (4 serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
1 (8 ounce) tub COOL WHIP Whipped Topping, thawed, divided
Finely crush 24 of the oreo cookies; mix with butter.
Press firmly onto bottom and up side of 9-inch pie plate.
Pour milk into large bowl. Add pudding mixes.
Beat with wire whisk 2 minutes or until well blended. (Mixture will be thick.)
Spoon 1-1/2 cups of the pudding into crust.
Gently stir 1/2 of the whipped topping into remaining pudding; spread over pudding layer in crust.
Chop remaining 8 cookies; stir into remaining whipped topping.Spread over oreo pie.
Refrigerate 4 hours or until set.
Oreo Mud Pie RecipeThis oreo mud pie recipe has both chocolate and coffee ice cream and fudge topping.
26 oreo cookies (divided)
2 tbsps melted butter
1 pint of softened chocolate ice cream
1 pint of softened coffee ice cream
1/2 cup fudge topping (chocolate)
1/2 cup heavy cream (whipped) (you can also use whipped cream from a can, if you are in a hurry.
1/4 cup chopped peanuts, or walnuts.
Finely crush 12 oreo cookies; mix crushed cookes and butter in bowl.
Press firmly on bottom of 9-inch pie plate.
Stand remaining 14 cookies around the edge of the plate.
Freeze for 10 minutes.
Carefully spread chocolate ice cream into prepared crust.
Scoop coffee ice cream into balls; arrange over chocolate layer.
Freeze for 4 hours or until firm.
Top oreo mud pie with fudge topping, whipped cream and walnuts.
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