The F.U.N. Place Recipe Box Archives

Southern Wassail Punch

Yield: 12 servings Mix the cider, sugar, lemonade, and orange juice together in a large pot. Place the cloves and allspice in a cheesecloth bag, tie the open end tightly, and add it to the cider mixture. Cover the pot and simmer for 15 minutes. Remove and discard the spice bag. Ladle the hot punch into cups garnished with a cinnamon stick.

Posted by Homebound on December 22, 1998

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