The F.U.N. Place Recipe Box Archives

Sour Cream Potatoes

6-8 large potatoes - peeled, cut into cubes and boiled
1 cup sour cream
1/2 cup Philly cream cheese
1 tsp. garlic powder
1 tbs. butter
1/2 cup milk

mix all together like mashed potatoes

put in oven safe bowl

sprinkle grated cheddar cheese on top

put lid on cook for about 1 hour at 325 F

Posted by Bonnie on September 28, 1998

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