The F.U.N. Place Recipe Box Archives

• 1 bunch of baby spinach
• 1/2 lb of mushrooms sliced
• 1 onion thinly chopped
• 4 oz. feta cheese crumbled
• 1 tomato cubed

• 2 cloves of garlic chopped finely
• 1/2 tsp salt
• 1 tsp pepper
• 1 Tbsp red wine vinegar
• 3 Tbsp olive oil
• 1 tsp oregano