The F.U.N. Place Recipe Box Archives
Easy Macaroni & Cheese
Cook some macaroni(or whatever pasta you desire).
When cooked,drain water.
Add a can of plum tomatoes,already in pieces
or cut yourself.
Then add one can of tomato soup.
Next, add a bunch of cheese- usually cheddar cheese, about 2 cups or
so(depends how cheesy you like it).
If you like some little extras, you can add crispy bacon pieces, onions, and
Also if you like, you can put the mixture into a casserole dish and top it with bread crumbs crushed with cheddar
cheese and parmesan.
Let it brown in the oven for a few minutes until done.
I hope you like it as much as we do!!
Posted by Chippey on November 19, 1997
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