The F.U.N. Place Recipe Box Archives
1 lb hamburger (or ground turkey, if you want)
BBQ sauce, the kind that is similar to ketchup, any brand
stuffing mix, I use Stove top in the flexible serving can.
that's it, then I just mix it all up, and bake it.
And I spread more BBQ sauce on after I take it out of the oven.
Posted by lorisephy on November 20, 1997
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