The F.U.N. Place Recipe Box Archives
1 cup dark brown sugar
1/2 cup margarine
2 Tbsp. light corn syrup
12 slices FIRM white bread, crusts removed
1-1/2 cups milk
6 eggs (or substitute)
1 tsp. vanilla
Spray 9x13 baking dish.
Combine sugar, margarine and corn syrup in saucepan and heat on med-high
until mixture comes to a
Pour into prepared pan, spreading to make an even layer; cool.
Arrange 6 slices bread to make a single layer; cover with a
second layer of bread.
Whisk milk, vanilla and eggs together; pour over bread. Cover and chill overnight.
Preheat oven to 350.
Bake about 40 mins. until puffed and golden brown.
Allow to rest 10 mins. before cutting. Serve warm.
This is an easy, yummy recipe that we love (it's like French toast).
I make it for Christmas morning.
You start it the night before
and just pop it into the oven in the morning.
Posted by LilSis on December 19, 1997
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