The F.U.N. Place Recipe Box Archives

Peanut Butter Fudge

1 c. peanut butter
1 c. marshmallow creme
2 c. sugar
2/3 c. evaporated milk
1 t. vanilla

Bring milk and sugar to a rolling boil in a med. saucepan and boil for 7 minutes.
Remove from heat, add remaining ingredients. Beat until smooth and pour into a buttered 8 X 8 pan.

Posted by Dennie on October 01, 1997

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