Re: Queen Anne Cake (Chocolate)

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Posted by Melissa on November 08, 2001 at 16:39:36:

In Reply to: Queen Anne Cake (Chocolate) posted by Karen on November 02, 2001 at 13:55:01:

: Queen Ann Cake

: 1 box chocolate Swiss or devil's food cake mix
: 1 small box instant vanilla pudding
: 1 cup vegetable oil
: 3 eggs
: 1 1/4 cups milk

:
: Icing:

: 8 ounces cream cheese
: 1 cup powdered sugar
: 1 cup granulated sugar
: 5 plain Hershey bars shaved or chopped
: 1 cup finely chopped nuts
: 12 ounces Cool Whip

: Sift cake and pudding mixes together. Beat oil, eggs and milk,
: add to dry mix and beat well.

: Bake at 325-350 degrees. Makes 3 nine-inch layers.
Thank you so much!
:
: For Icing:
: Beat cream cheese and sugars till very creamy.
: Fold in Hershey bar pieces and nuts into cheese mixture.
: Fold in Cool Whip. Spread between and top and sides.

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: : Queen Ann Cake : : 1 box chocolate Swiss or devil's food cake mix : : 1 small box instant vanilla pudding : : 1 cup vegetable oil : : 3 eggs : : 1 1/4 cups milk : : : : Icing: : : 8 ounces cream cheese : : 1 cup powdered sugar : : 1 cup granulated sugar : : 5 plain Hershey bars shaved or chopped : : 1 cup finely chopped nuts : : 12 ounces Cool Whip : : Sift cake and pudding mixes together. Beat oil, eggs and milk, : : add to dry mix and beat well. : : Bake at 325-350 degrees. Makes 3 nine-inch layers. : Thank you so much! : : : : For Icing: : : Beat cream cheese and sugars till very creamy. : : Fold in Hershey bar pieces and nuts into cheese mixture. : : Fold in Cool Whip. Spread between and top and sides.

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