mock apple pie recipe


[ Follow Ups ] [ Post Followup ] [ Over the Fence-Recipe Box ] [ FAQ ]

Posted by Tess on November 06, 2001 at 10:38:50:

In Reply to: I need a mock apple pie recipie posted by Roxie on November 06, 2001 at 10:18:18:

Mock Apple Pie

Makes 6 to 8 servings


" Apple pie flavor without the apples. Fun to make and sure to please, but should be served warm! Enjoy. "



Ingredients



2 cups water
1 cup white sugar
2 teaspoons cream of tartar
30 buttery round crackers
1/2 teaspoon ground cinnamon
1 tablespoon lemon juice
1 recipe pastry for a 9 inch single crust pie

1 cup crushed buttery round crackers
1/2 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/3 cup butter, melted

Directions

1 Preheat oven to 425 degrees F (220 degrees C).
2 In a saucepan over medium high heat, combine the water, sugar and cream of tartar; bring to boil.
3 Drop in whole crackers and boil for 5 minutes. Pour mixture into pie shell; sprinkle with cinnamon and lemon juice.
4 Mix together the crushed crackers, brown sugar, cinnamon and butter; sprinkle over pie filling.
5 Bake for 15 minutes and reduce heat to 375 degrees F (190 degrees C) and continue to bake for 15 to 20 minutes longer. Serve warm.


Makes 6 to 8




Follow Ups:



Post a Followup

Name:
E-Mail:

Subject:

Comments:

Optional Link URL:
Link Title:
Optional Image URL:


[ Follow Ups ] [ Post Followup ] [ Over the Fence-Recipe Box ] [ FAQ ]