taco pie


[ Follow Ups ] [ Post Followup ] [ Over the Fence-Recipe Box ] [ FAQ ]

Posted by Sherry on October 30, 2001 at 14:19:27:

In Reply to: looking for recipie for taco pie posted by carrie on October 30, 2001 at 08:59:38:

Taco Pie

Makes 4 servings


Prep Time: 20 Minutes
Cook Time: 10 Minutes
Ready in: 30 Minutes

" It's a quick, easy meal that is very filling. Some people will also top it with regular taco toppings, i.e. lettuce, tomatoes, black olives, etc. It also is great as leftovers for lunches! Serve with taco sauce. "


Ingredients
1 (8 ounce) package refrigerated crescent rolls
1 pound ground beef
1 (1 ounce) package taco seasoning mix
1 (16 ounce) container sour cream
8 ounces shredded Mexican-style cheese blend
1 (14.5 ounce) package crushed tortilla chips

Directions


1 Preheat oven to 350 degrees F (175 degrees C).
2 Lay crescent dough flat on the bottom of a square cake pan and bake according to package directions.
3 Meanwhile, brown the ground beef in a large skillet over medium high heat. Add the taco seasoning and stir together well. When dough is done, remove from oven and place meat mixture on top, then layer with sour cream and cheese, and then top off with the crushed nacho chips.
4 Return to oven and bake at 350 degrees F (175 degrees C) for 10 minutes, or until cheese has melted.


Makes 4 servings




Follow Ups:



Post a Followup

Name:
E-Mail:

Subject:

Comments:

Optional Link URL:
Link Title:
Optional Image URL:


[ Follow Ups ] [ Post Followup ] [ Over the Fence-Recipe Box ] [ FAQ ]