ISO: Restaurant Style Chili Con Queso Dip or Hot Cheese Dip

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Posted by nancy in tx on June 30, 2001 at 20:21:12:

I have made the kind of cheese dip that uses Velveta and Rotel Tomatoes, but I would like to know how to make the kind you get at a Mexican restaurant like Casa Ole'. Can anyone help me out here? Thanks in advance!!


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