Posted by Karen on March 14, 2001 at 18:26:08:
In Reply to: Noodles posted by Shirley Dewitt on March 14, 2001 at 17:05:37:
Homemade Noodles from "The Amish Cook"
9 eggs
6 cups flour or more
1 teaspoon salt
1/ 2 cup water
Mix together well. Knead until nice and smooth. Dough should not be sticky.
Roll out and cut into width of noodles desired. Let set all day and you'll have dried noodles!
A hand-cranked noodle maker is so handy to do noodles.