Taco Dip


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Posted by Karen on January 24, 2000 at 00:27:47:

In Reply to: NEED A GOOD TACO DIP RECIPE posted by Becky on January 23, 2000 at 09:24:30:

TACO DIP

1.5 pounds hamburger
1 medium onion, chopped
1 can refried beans
1 small jar hot picante sauce
1 package taco seasonong mix
16 ounce sour cream
12 ounce cheddar cheese, shredded

In a large frying pan, brown hamburger with onion. Drain fat. Stir in beans, sauce and seasoning
mix. In a 2 qt. casserole dish, spread 1/2 of the meat in the bottom and top with 1/2 of the sour
cream and 1/2 of the cheese. Then repeat, ending with cheese on top. Bake at 350 until bubbly
about 20 minutes Serve with tortilla chips. Notes: It is not very spicy even though hot picante
sause is used. Jalapeno peppers can be added when browning the ground beef for more
spiciness.





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