ISO southern recipe


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Posted by Pennie on November 27, 2000 at 09:04:11:

When living in TN, I was given a recipe for "quick" biscuits. I believe it was 2 cups of self-rising flour and a pint of heavy cream mixed and then bake at 350. I was just wondering if anyone has tried this. I am not sure if my measurements are correct. Please help and THANKS AGAIN.




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