Posted by Foofee on October 29, 2000 at 17:39:07:
In Reply to: iso cheese ball recipes made with cream cheese posted by linda futch on October 29, 2000 at 13:17:52:
2 8 oz packages softened cream cheese
1 jar dried beef, torn into small bits
1 bunch green onions, chopped well into the green
Mix all together and form into a ball, chill overnight and serve with crackers. This is best made at least a day ahead so the flavors can blend.