The F.U.N. Place Recipe Box Archives

Coconut Cream Pie

3 tbsp. flour
1 tbsp. cornstarch
1/2 cup white sugar
1/4 tsp. salt
1/4 cup milk
2 egg yolks
2 cups of milk

After this is all mixed, cook in the microwave for approximately 8 minutes or till thick, stirring occasionally.

then add:

2 tbsp. butter
1 tsp vanilla
1 cup coconut

then pour in pie shell. If you want you can beat the egg whites & put on top & sprinkle coconut on top & bake till golden brown or use cool whip with coconut on top and put in fridge.

Posted by blueyes on December 04, 1998

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