The F.U.N. Place Recipe Box Archives

Harvest Cheesecake

CRUST:

1 cup of graham crumbs
3 Tbsp sugar
1/2 tsp cinnamon
1/4 cup marg melted

FILLING:

2 - 8 ounces pkgs cream cheese
1/2 cup sugar
2 eggs
1/2 tsp vanilla

TOPPING:

4 cup thin peeled apple slices
1/3 cup sugar
1/2 tsp cinnamon
1/4 cup chopped pecans

CRUST:
Combine crumbs, sugar, cinnamon and margarine; press onto bottom of 9 inch spring form pan. Bake 350, 10 mins

FILLING:
Combine cream cheese and sugar; mixing at medium speed until well blended. Add one egg at a time, mixing well after each addition. Blend in vanilla; pour over crust.

TOPPING:
Toss apples with cinnamon and sugar. Spoon apples over top. Sprinkle with pecans.

Bake 350, 1 hr and 10 mins. Loosen cake from rim of pan. Cool. Chill.

Posted by Mirca on November 02, 1998

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