The F.U.N. Place Recipe Box Archives

Chocolate Peanut Butter Cookie Pie (From Pillsbury Bake-off)

1 (18 oz) pkg pillsbury refrigerated choc. chip cookie dough
3 cups powdered sugar
1 cup peanut butter
2 Tbs. butter softened
1/4 cup water
1 cup chocolate chips melted
16 pecan halves (optional)

Press cookie dough in bottom of ungreased 10 inch springform pan.
Bake at 350 for 14 to 18 minutes until golden brown.
Cool 15 minutes.

In bowl combine powdered sugar, peanut butter, butter and water. Mix well.
Drop spoonfuls of mixture over baked cookie crust, press evenly to cover crust.

Spread melted chocolate chips over peanut butter mixture.
Swirl chocolate with fork.
Garnish with pecan halves.
Refrigerate 1 hour until chocolate is set.

Posted by Homebound on May 12, 1998

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