Posted by Sherry on October 27, 2001 at 21:49:51:
In Reply to: ISO posted by Rose on October 27, 2001 at 21:19:02:
Mississippi Mud Brownies
Recipe By : Duncan Hines, Treasury Of Baking
Serving Size : 20 Preparation Time: 0:00
Categories : Chocolate Cookie
Bar Brownie
Amount Measurement Ingredient Preparation Method
20 1/2 ozs reduced fat brownie mix
2 whole eggs
1/3 c water
3 tbsps olive oil
7 ozs marshmallow creme
1 1/4 c reduced fat milk chocolate frosting melted
Preheat oven to 350. Prepare a 13 x 9" pan with cooking spray and flour;
set aside. In a mixing bowl, combine brownie mix, eggs, water, and oil.
Stir until well blended. Spread into prepared pan. Bake for 25 minutes or
until set. Spread marshmallow creme gently over hot brownies (see notes).
Pour melted frosting over marshmallow creme. Swirl with knife to marble.
Cool completely.